Established in 1994, we make craft cider
and perry from 100% juice using wild yeasts and no added colours
or artificial sweeteners. We specialise in perry, winning
the Big Apple Trials 5 times since 1996.
Address:
Gregg's Pit, Much Marcle, Herefordshire, HR8 2NL
Tel:
01531 660687
Open:
May - Oct, Sat & Sun, 10.30am - 5pm. Visits by appointment
only, please telephone to check availability.